CBD: Uncertainty for Restaurants and Retailers
The Blunt Truth
JULY 16, 2019
In Dallas, a yoga studio offers CBD-infused kombucha. In Philadelphia, a decorated chef serves an elegant CBD-infused four-course meal to a nattily dressed group of fifty. In Kentucky, the Peaches & CBD Cream burger competes in Lexington Burger Week. A vendor at an arts festival in Colorado offers CBD Hot Dogs from his hot dog cart. In Minnesota, a brewer offers a pint of craft beer that contains 13mg of CBD. Bartenders drip CBD tincture into drinks. Dogs maul CBD-infused specialty treats.