2010 Food History Sativa 
TheAnswerPage
FEBRUARY 25, 2022
Cannabis sativa – One plant, Many crops. Despite its cultivation as a source of food, fiber and medicine, and its global status as the most frequently used illicit drug, plants in the genus Cannabis currently experience an inconclusive taxonomic organization and evolutionary history. References: Manktelow, M.
Cannabis Law Report
MARCH 9, 2019
Cannabis lawyers are heading to Brussels next week to challenge a recent decision by the European Union to reclassify food products containing cannabidiol (CBD) and prohibit their sale. A food can be considered ‘novel’ if it was not consumed by humans to any significant degree prior to May 1997. Our position remains unchanged.
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SpeedWeed
APRIL 16, 2021
Sherbinski” Guzman hybridized the best of the early 2000s OG Kushes to some truly exotic sativas. The Cookies story spans the recent histories of cannabis, weed law reform, San Francisco, and hip-hop. The strain MAC1 reinvigorates Cookies with a fresh reservoir of sativa genes, similar to how Cookies refreshed OGs.
SpeedWeed
APRIL 10, 2021
Thank you,” said London, the executive chef at Buckeye Relief , a medical cannabis cultivator and processor in Eastlake, Ohio, about 15 miles northeast of Cleveland, where he and Kitchen Manager Emily Rollo carefully craft infused foods with a focus on taste and effectiveness. That’s where he first crossed paths with Rollo.
SpeedWeed
APRIL 8, 2021
Thank you,” said London, the executive chef at Buckeye Relief , a medical cannabis cultivator and processor in Eastlake, Ohio, about 15 miles northeast of Cleveland, where he and Kitchen Manager Emily Rollo carefully craft infused foods with a focus on taste and effectiveness. That’s where he first crossed paths with Rollo.
SpeedWeed
APRIL 6, 2021
Thank you,” said London, the executive chef at Buckeye Relief , a medical cannabis cultivator and processor in Eastlake, Ohio, about 15 miles northeast of Cleveland, where he and Kitchen Manager Emily Rollo carefully craft infused foods with a focus on taste and effectiveness. That’s where he first crossed paths with Rollo.
SpeedWeed
APRIL 6, 2021
Thank you,” said London, the executive chef at Buckeye Relief , a medical cannabis cultivator and processor in Eastlake, Ohio, about 15 miles northeast of Cleveland, where he and Kitchen Manager Emily Rollo carefully craft infused foods with a focus on taste and effectiveness. That’s where he first crossed paths with Rollo.
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